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Our Director of Catering Operations, Mr. Jeff Bazar will coordinate all event planning, menu consultation, price quotations, and event execution. Mr. Bazar has extensive experience in the field of food service and understands the importance of not only planning a quality event, but doing everything necessary to make it happen!
Our Executive chef, Mr. Rey Padron, will ensure all aspects of food preparation and presentation are to your high quality standards. Mr. Padron has a wealth of experience in the kitchens of some of Houston's most famous restaurants including elan and Boca Del Rio. He has been the featured chef of televised gourmet cooking demonstrations in the Houston area.
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